Luau Menu Hosted by Toby Gonzales (Class of ’94), owner of
Ten ‘O Six Restaurant, Kill Devil Hills, North Carolina
Local OBX Tuna Tacos | |
Kahlua Pork with an assortment of Breads | |
Homemade Macaroni Salad | |
Assorted non-alcoholic and alcoholic beverages |
Don’t forget to wear your best Aloha Attire